Our family has been farming the hills overlooking Golden Bay for 80 years, sharing the bounty of the farm with extended family and friends. We are now able to make it available to you.
Sourcing our beef and lamb from our family farm and nearby trusted local farms, we offer direct sales of individual cuts at Takaka Farmers' Markets (weekly Friday mornings and monthly Saturdays in winter) and in larger packs via our regular delivery service of meat boxes.
Our aim is to grow ethically raised, healthy and contented animals, using spray-free regenerative pasture, improving the capacity of the land to sequester carbon, build organic matter, and protect and enhance our waterways.
Have a look around and get to know us.